Recipe for garlic bread – Everybody like garlic cheese bread. Children go crazy about it. But every time to buy a garlic bread from a restaurant is not affordable and it’s not good for health also, as it made up of maida. Here I have given how to make a cheese bread recipe (cheesy bread recipe)with the wheat flour. This is a healthy bread recipe, as the bread is made up with wheat flour. So without fear, you can give this to your children. Serve this cheese stuffed garlic bread (bread cheese) in party snack.
Bread making is an easy task nowadays. Here you will find a simple bread recipe (easy bread recipe), that you can make easily at home.
You will also like Homemade Pizza – With Wheat Flour Pizza Base
|Course: Snacks Cuisine: Italian|
»»» Equipment needed –
- Mixing bowl
- Measuring cups
Take 1/2 cup of milk in a bowl and add 1.5 teaspoons of dry yeast and 1 tablespoon of sugar in that.
Keep this mixture stirring continuously till the yeast gets dissolved in milk. Keep it aside for 10 to 15 minutes. After 10 to 15 minutes bubbles starts forming in the mixture. It is an indicator that the yeast is activated and ready to use now.
In a mixing bowl mix 3 cups wheat flour, 1 cup maida (all purpose flour) and 1 teaspoon salt. Add the yeast mixture in the flour.
And kneed the flour with the remaining 1/2 milk and water. Kneed it to form a dough.
First, you will feel the dough sticky, but don’t add extra flour to it. Knead it properly, add some oil and knead the dough.
Kneading helps to release the gluten.
Apply oil to one bowl and keep the kneaded dough in that. Cover the bowl with a lid or a clinging sheet. Keep this dough for 1.5 to 2 hours.
The dough rises and becomes double. It happens because of the activated yeast. The resting time depends upon the climate also. In summer season it may rise in 1 to 1.5 hours.
Punch the dough and knead it properly to remove air from the dough. Remove all air from the dough and make it soft. Divide the dough into 4 to 5 parts.
Pre-heat the oven at 180°C
Sprinkle some cornmeal on a pan, and flatten it with your fingers to form a thick circle. You can use a rolling pin to roll it into a thick circle.
Apply butter and crushed garlic on half part of the circle. Add some grated mozzarella cheese and processed cheese. Sprinkle some oregano powder, chili flakes, and Italian herbs. If you like, you can also add some sweet corns to it.
Close it with the other half part of the circle. Give some cuts as shown in the picture. Apply butter on the bread, sprinkle some oregano powder, chili flakes and Italian herbs on it.
Bake the bread at 180°C for 25 to 30 minutes.
Your Tasty, yummy and healthy garlic bread is ready. Serve it with the cheese dip or simply with sauce.
Cornmeal is different from cornflour. Cornmeal is a yellow colored powder made up of whole corn.
- Instead of cheese, you can do paneer and sweet corn stuffing.
- You can use garlic powder instead of crushed garlic.
- you can also add some crushed garlic or garlic powder to the flour.
- The same recipe you can make with 4 cups of maida instead of 3:1 wheat flour and maida mixture.